HomeMade Food Co, 13 Nelson Ave Padstow NSW 2211
In the world of bread-making, “Crumbs” are the tiny, significant pieces that tell tales of craftsmanship, dedication, and tradition. They are the textured remnants left behind after a loaf has fulfilled its purpose, holding within them the essence of the baking process.
In artisanal bread-making, “Crumbs” denote the crumb structure, the inner texture that reveals the heart of the loaf. This structure, whether fine or open, speaks volumes about the techniques, ingredients, and care put into the dough’s fermentation, shaping, and baking.
It is with this Ethos we created a bakery inspired by the ancient forms of baking, bringing classical recipes back into the mainstream and using techniques handed down over generations to inspire new creations and adaptations.
Discover the Soulful Symphony of Australian Home-Cooked Elegance, Where Every Recipe Is a Testament to Tradition, Handcrafted with Passion and infused with Local Flavours, Inviting You to Taste the Heartbeat of Authenticity and Wholesome Goodness.
